pucho812

beer biscuits
« on: July 29, 2020, 08:27:53 PM »
made beer biscuits and they were good.
You need
(ingredients)
2 cups flour
3 teaspoons baking powder
1 teaspoon Salt of your choice, I used garlic salt
¼ cup Shortening
¾ cup  beer, I used guinness and boy was it good


(prep and cook)

1. Preheat oven to 450 degrees F (230 degrees C).

2.Sift together flour, baking powder, and salt. Cut in shortening until it has cornmeal consistency. Stir in beer, and knead lightly.


3.Roll dough out to 1/2 inch thickness. Cut with biscuit cutter.

 
4. Bake 10 to 12 minutes, or until golden brown.

came out great.


You tell me whar a man gits his corn pone, en I'll tell you what his 'pinions is.


Re: beer biscuits
« Reply #1 on: July 29, 2020, 08:55:57 PM »
Wow sounds good ,
 a little grated cheese in the biscuit mix could add another taste dimension .
The Scandinavians swear by salty liqourice with their beer , helps the body retain water and apparently lessens hangovers next morning .

pucho812

Re: beer biscuits
« Reply #2 on: July 29, 2020, 10:12:46 PM »
Wow sounds good ,
 a little grated cheese in the biscuit mix could add another taste dimension .
The Scandinavians swear by salty liqourice with their beer , helps the body retain water and apparently lessens hangovers next morning .

yeah adding cheese would be another level and make cheesy beer biscuits.  :)
You tell me whar a man gits his corn pone, en I'll tell you what his 'pinions is.

Re: beer biscuits
« Reply #3 on: July 30, 2020, 09:14:18 PM »
Mmmmm... Cheesy beer biscuits....

Mmmmmmmm... Salty licorice.....


 

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