pstamler
Well-known member
Hi folks:
Smashingly good recipe here:
http://allrecipes.com/recipe/red-lentil-curry/
I cooked it more or less as written, but cut the salt down to the equivalent of 1/4 tsp., and left out the garlic. Also I didn't serve right away but let it sit overnight and reheated.
Peace,
Paul
Smashingly good recipe here:
http://allrecipes.com/recipe/red-lentil-curry/
I cooked it more or less as written, but cut the salt down to the equivalent of 1/4 tsp., and left out the garlic. Also I didn't serve right away but let it sit overnight and reheated.
Peace,
Paul