renx
Well-known member
Hello to all,
just wanted to show you my latest masterpiece...
Fresh pepper
cut it up
2Kg of fresh beef nicely cleaned of all fat and cut to little pieces
Now the key ingredient - SMOKED HAM!!!
Some herbs and other vegetables
Heat up some oil on the big pot
And first, add the smoked ham to let its juice out
Now add a lot of chopped onions (this is just the first hand)
Than beef
then chopped carrots
some celery and parsley root
tomatoes
fresh peppers
keep cooking for 1 hour on low fire
the way to get some 2nd harmonic taste into it is to keep adding some beef soup when the sauce evaporates, and keep doing it for 2 more hours
don't forget some red wine, salt, pepper and other secret ingredients of your choosing ...
boiled some gnocchi on the side
someone is hungry
Had some friends over, we killed ourselves from food and wine...
Regards, Renx.
just wanted to show you my latest masterpiece...
Fresh pepper
cut it up
2Kg of fresh beef nicely cleaned of all fat and cut to little pieces
Now the key ingredient - SMOKED HAM!!!
Some herbs and other vegetables
Heat up some oil on the big pot
And first, add the smoked ham to let its juice out
Now add a lot of chopped onions (this is just the first hand)
Than beef
then chopped carrots
some celery and parsley root
tomatoes
fresh peppers
keep cooking for 1 hour on low fire
the way to get some 2nd harmonic taste into it is to keep adding some beef soup when the sauce evaporates, and keep doing it for 2 more hours
don't forget some red wine, salt, pepper and other secret ingredients of your choosing ...
boiled some gnocchi on the side
someone is hungry
Had some friends over, we killed ourselves from food and wine...
Regards, Renx.
